SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018

MARY HOSANNA AK SLYVESTER SEAL |  Diploma in Culinary Arts

Winning Category:

Bronze

Main Course II – Beef

SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018

ERIC WONG KIING YONG |  Diploma in Culinary Arts

Winning Category:

Silver

Main Course III – Lamb

BEST DELEGATE AWARD FOR THE NARCOTICS COMMITTEE OPERATING UNDER THE ASEAN POLITICAL-SECURITY PILLAR

Lydia Devadas |  Department of English Language and Communication, Faculty of Social Sciences and Liberal Arts

Congratulations to Lydia Devadas from the Department of English Language and Communication, FOSSLA! She received the Best Delegate Award for the Narcotics Committee operating under the ASEAN Political-Security pillar in the S. Rajaratnam Endowment - Youth Model ASEAN Conference (SRE-YMAC) 2018.

BATTLE OF THE CHEF 2018, PENANG

Aiman Haqim Bin Mohd Ali

Category: Main Course - Lamb

Achievement​: Bronze Medal

BATTLE OF THE CHEF 2018, PENANG

Muhd Aiman Bin Saiful Anuar

Category: Main Course - Chicken

Achievement​: Bronze Medal

BATTLE OF THE CHEF 2018, PENANG

Tan Aun Chee

Category: Main Course - Duck

Achievement​: Diploma Award

BATTLE OF THE CHEF 2018, PENANG

Lim Zhi Hui

Category: Main Course - Seafood

Achievement​: Diploma Award

BATTLE OF THE CHEF 2018, PENANG

Sharoul Fitri Bin Shamsul

Category: Main Course - Seafood

Achievement​: Diploma Award

BATTLE OF THE CHEF 2018, PENANG

Har Seo Ting

Category: Main Course - Seafood

GROUP ACHIEVEMENTS AT TZU CHI HOSPITAL, TAIWAN.

Cheong Yee Fan, Ong Sze Ling, Teah Xin Lin, Jacqueline Lim Wei Yi, Yau Kai Wen, Low Shu Fang, Fam Hwei teng, Vivian Wong Sing Ping, Sally Yean Chia Yi, Kee Sin Yee, Lim Yee Hui. |  Bachelor Of Pharmacy (Hons)

11 students from the Pharmaceutical Science Faculty had the opportunity to experience their clerkship at Taipei Tzu Chi Hospital, Taiwan. Students were introduced to different kinds of oral and external use medications. They also joined in several discussions with the seniors to get updates on the in-patients’ sickness and progression. During their last week of the clerkship, they had the chance to experience as a practising pharmacist with patients.