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研究发展
Antioxidant Properties: Effect Of Different Powder Sizes And Storage Periods On Antioxidants Compounds And Capacities Stability Of Dukung Anak (Phyllanthus niruri)
Submitted by
Daniel
on Mon, 2018-03-12 13:28
Read more
about Antioxidant Properties: Effect Of Different Powder Sizes And Storage Periods On Antioxidants Compounds And Capacities Stability Of Dukung Anak (Phyllanthus niruri)
Knowledge And Consumptions Of Cooking Oils Among Consumers In Miri, Sarawak
Submitted by
Daniel
on Mon, 2018-03-12 13:27
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about Knowledge And Consumptions Of Cooking Oils Among Consumers In Miri, Sarawak
Optimisation Of Extraction Conditions For Phenolic Compounds And Antioxidant Capacities From Misai Kucing (Orthosiphon stamineus) By Response Surface Methodology
Submitted by
Daniel
on Mon, 2018-03-12 13:26
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about Optimisation Of Extraction Conditions For Phenolic Compounds And Antioxidant Capacities From Misai Kucing (Orthosiphon stamineus) By Response Surface Methodology
Effect of Fermentation Duration On The Microbiological Growth Profiles And Physicochemical Characteristics Of The Self-developed Red Dragon Fruit (Hylocereus polurhizus) Enzymatic Drinks During Fermentation Process
Submitted by
Daniel
on Mon, 2018-03-12 13:24
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about Effect of Fermentation Duration On The Microbiological Growth Profiles And Physicochemical Characteristics Of The Self-developed Red Dragon Fruit (Hylocereus polurhizus) Enzymatic Drinks During Fermentation Process
Optimisation Of Extraction Phenolic Antioxidants From Pegaga (Centella Asiatica) Using Response Surface Methodology (RSM)
Submitted by
Daniel
on Mon, 2018-03-12 13:21
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about Optimisation Of Extraction Phenolic Antioxidants From Pegaga (Centella Asiatica) Using Response Surface Methodology (RSM)
Inulin Fortified Chocolate Cookies
Submitted by
Daniel
on Mon, 2018-03-12 13:19
Read more
about Inulin Fortified Chocolate Cookies
Free Radical Scavenging Activity Of Rice Bran Oil By Using 1,1-Diphenyl-1- Picrylhydrazyl (DPPH)
Submitted by
Daniel
on Mon, 2018-03-12 13:18
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about Free Radical Scavenging Activity Of Rice Bran Oil By Using 1,1-Diphenyl-1- Picrylhydrazyl (DPPH)
Effects Of Domestic Cooking Methods Towards Physicochemical And Sensory Properties Of Chicken Frankfurter-Style Sausages
Submitted by
Daniel
on Mon, 2018-03-12 13:17
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about Effects Of Domestic Cooking Methods Towards Physicochemical And Sensory Properties Of Chicken Frankfurter-Style Sausages
Activity-Guided Partial Purification Of Free Radical Scavenging And Phenolic Compounds From Pleurotus sp
Submitted by
Daniel
on Mon, 2018-03-12 13:15
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about Activity-Guided Partial Purification Of Free Radical Scavenging And Phenolic Compounds From Pleurotus sp
Antimicrobial Effects Of Selected Wild Honey And Commercial Honey Available In Malaysian Market Against Pathogenic Bacteria
Submitted by
Daniel
on Mon, 2018-03-12 13:13
Read more
about Antimicrobial Effects Of Selected Wild Honey And Commercial Honey Available In Malaysian Market Against Pathogenic Bacteria
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