吉隆坡校区

Get muftis with degrees in non-Islamic subjects too, says academic

Submitted by limjw on Mon, 2017-10-09 15:55

Read more about Get muftis with degrees in non-Islamic subjects too, says academic

Suparji, N. S., Chan, G., Sapili, H., Arshad, N. M., In, L. L., Awang, K., & Nagoor, N. H. (2016). Geranylated 4-Phenylcoumarins Exhibit Anticancer Effects against Human Prostate Cancer Cells through Caspase-Independent Mechanism. PloS one, 11(3), e015147

Submitted by liewmy on Mon, 2017-10-09 15:54

Read more about Suparji, N. S., Chan, G., Sapili, H., Arshad, N. M., In, L. L., Awang, K., & Nagoor, N. H. (2016). Geranylated 4-Phenylcoumarins Exhibit Anticancer Effects against Human Prostate Cancer Cells through Caspase-Independent Mechanism. PloS one, 11(3), e015147

UCSI 30th convocation ceremony

Submitted by limjw on Mon, 2017-10-09 15:53

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Chew, S. C., & Nyam, K. L. (2016). Microencapsulation of kenaf seed oil by co-extrusion technology. Journal of Food Engineering, 175, 43-50.

Submitted by liewmy on Mon, 2017-10-09 15:53

Read more about Chew, S. C., & Nyam, K. L. (2016). Microencapsulation of kenaf seed oil by co-extrusion technology. Journal of Food Engineering, 175, 43-50.

Cheong, A. M., Tan, K. W., Tan, C. P., & Nyam, K. L. (2016). Improvement of physical stability properties of kenaf (Hibiscus cannabinus L.) seed oil-in-water nanoemulsions. Industrial Crops and Products, 80, 77-85.

Submitted by liewmy on Mon, 2017-10-09 15:51

Read more about Cheong, A. M., Tan, K. W., Tan, C. P., & Nyam, K. L. (2016). Improvement of physical stability properties of kenaf (Hibiscus cannabinus L.) seed oil-in-water nanoemulsions. Industrial Crops and Products, 80, 77-85.

R&D needs urgent reform

Submitted by limjw on Mon, 2017-10-09 15:51

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Cheong, A. M., Tan, K. W., Tan, C. P., & Nyam, K. L. (2016). Kenaf (Hibiscus cannabinus L.) seed oil-in-water Pickering nanoemulsions stabilised by mixture of sodium caseinate, Tween 20 and β-cyclodextrin. Food Hydrocolloids, 52, 934-941.

Submitted by liewmy on Mon, 2017-10-09 15:50

Read more about Cheong, A. M., Tan, K. W., Tan, C. P., & Nyam, K. L. (2016). Kenaf (Hibiscus cannabinus L.) seed oil-in-water Pickering nanoemulsions stabilised by mixture of sodium caseinate, Tween 20 and β-cyclodextrin. Food Hydrocolloids, 52, 934-941.

Opening honour

Submitted by limjw on Mon, 2017-10-09 15:49

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Tee, Y. B., Talib, R. A., Abdan, K., Chin, N. L., Basha, R. K., & Yunos, K. F. M. (2015). Comparative Study of Chemical, Mechanical, Thermal, and Barrier Properties of Poly (Lactic Acid) Plasticized with Epoxidized Soybean Oil and Epoxidized Palm Oil. Bio

Submitted by liewmy on Mon, 2017-10-09 15:49

Read more about Tee, Y. B., Talib, R. A., Abdan, K., Chin, N. L., Basha, R. K., & Yunos, K. F. M. (2015). Comparative Study of Chemical, Mechanical, Thermal, and Barrier Properties of Poly (Lactic Acid) Plasticized with Epoxidized Soybean Oil and Epoxidized Palm Oil. Bio

Making their mark

Submitted by limjw on Mon, 2017-10-09 15:48

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