Centre of Excellence for Research, Value Innovation and Entrepreneurship (CERVIE)

Perceived Barriers To Healthcare Access For Older People In Cheras Community

Submitted by limjw on Wed, 2018-03-14 15:28

Read more about Perceived Barriers To Healthcare Access For Older People In Cheras Community

Antioxidant and Antimicrobial Activities of Roselle Seed Oil and Extract

Submitted by Daniel on Wed, 2018-03-14 15:27

Read more about Antioxidant and Antimicrobial Activities of Roselle Seed Oil and Extract

Health Beliefs Towards Prevention Of Osteoporosis Among Pre-Menopausal Women And Post-Menopausal Women

Submitted by limjw on Wed, 2018-03-14 15:27

Read more about Health Beliefs Towards Prevention Of Osteoporosis Among Pre-Menopausal Women And Post-Menopausal Women

Antioxidant Properties of Watermelon (Citrullus lanatus) Rind

Submitted by Daniel on Wed, 2018-03-14 15:26

Read more about Antioxidant Properties of Watermelon (Citrullus lanatus) Rind

Analysis of Benzoic Acid in Local Manufactured Milk by High-Performance Liquid Chromatography (HPLC)

Submitted by Daniel on Wed, 2018-03-14 15:25

Read more about Analysis of Benzoic Acid in Local Manufactured Milk by High-Performance Liquid Chromatography (HPLC)

Knowledge and Practices On Diarrhea Prevention Amongst Mothers With Children Less Than Five Years of Age In Lobatse (Botswana)

Submitted by limjw on Wed, 2018-03-14 15:24

Read more about Knowledge and Practices On Diarrhea Prevention Amongst Mothers With Children Less Than Five Years of Age In Lobatse (Botswana)

Effects of Different Frying Temperatures on Physiochemical and Sensory Attributes of Deep Fried Fish Chips

Submitted by Daniel on Wed, 2018-03-14 15:23

Read more about Effects of Different Frying Temperatures on Physiochemical and Sensory Attributes of Deep Fried Fish Chips

Effect of Storage Time and Temperature on Physico-chemical and Microbiological Properties of Commercial Fermented Dragon Fruit Enzyme Drink, Pitacacti Delight

Submitted by Daniel on Wed, 2018-03-14 15:22

Read more about Effect of Storage Time and Temperature on Physico-chemical and Microbiological Properties of Commercial Fermented Dragon Fruit Enzyme Drink, Pitacacti Delight

Perception, Knowledge and Awareness of Water Quality among UCSI Food Science & Nutrition Students (2010)

Submitted by Daniel on Wed, 2018-03-14 15:20

Read more about Perception, Knowledge and Awareness of Water Quality among UCSI Food Science & Nutrition Students (2010)

History Of Fall And It’s Risk Factor Among Older People In Cheras Communities

Submitted by limjw on Wed, 2018-03-14 15:20

Read more about History Of Fall And It’s Risk Factor Among Older People In Cheras Communities

...
14
15
16
17
18
19
20
21
22
...