吉隆坡校区 | UCSI University

Nutritional Status And Dietary Habits Among Foreign Students In UNIVERSITY COLLEGE SEDAYA INTERNATIONAL (UCSI) Cheras, Kuala Lumpur

Submitted by Daniel on Fri, 2018-03-02 11:40

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Development Of Nutritious Virgin Coconut Oil Formulated Ice Cream

Submitted by Daniel on Fri, 2018-03-02 11:37

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Pecipta 2017

Submitted by ucsihq_chinese on Fri, 2018-03-02 11:35

Congratulations to Assoc. Prof. Dr. Nyam Kar Lin for winning a silver medal for her innovation "Kenaf Seed Oil: A New Potential Source of Edible Oil" at Pecipta 2017.

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Production Of Nutritious Ice Cream Formulated With Virgin Coconut Oil

Submitted by Daniel on Fri, 2018-03-02 11:35

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Evaluation Of Antioxidative Capacity Of Pomelo (Citrus Maxima) Fruit Peels

Submitted by Daniel on Fri, 2018-03-02 11:33

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Assessing The Knowledge And Consumption Of Fruits And Vegetables Among Students Of S.M.K.(P) Methodist Klang

Submitted by Daniel on Fri, 2018-03-02 11:32

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Survey On The Knowledge And Consumption Of Honey Among Bachelor Degree Students From Faculty Of Applied Sciences

Submitted by Daniel on Fri, 2018-03-02 11:18

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Effectiveness Of Breast Cancer Awareness Educational Programme Among UCSI University's Female Students

Submitted by Daniel on Fri, 2018-03-02 11:17

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Comparison Between The Knowledge, Product Acceptability And Practices On Probiotics In Cultured Milk Drink Among The Consumers In The Urban And Rural Area Of Alor Setar, Kedah.

Submitted by Daniel on Fri, 2018-03-02 11:14

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Product Acceptability And Knowledge On Probiotics In Cultured Milk Drinks Among Administrative Staff

Submitted by Daniel on Fri, 2018-03-02 11:11

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