虚拟导览
概述
UCSI大学的礼待管理荣誉文学士学位是一门为期3 年的课程，课程概括了全球礼待行业的现代化管理的运作、监督、管理的知识和技巧，并涵盖了广泛的领域，如前台接待、客房服务、餐饮、烹饪等。此外，课程设计也趋向研究及探讨与礼待业相关的最新课题，如旅游政策和生态礼待等。
该课程毕业生将获得UCSI大学和瑞士HTMi(世界领先酒店管理学院之一)所颁发的两纸学位证书。
评估
课程评估结合了考试、研究项目报告及课业，学生也必须在最后学年独立完成论文报告。学生们将在课程结束时，具备该领域的最新及相关的职业技能和竞争力
Academic Requirements
STPM
Pass STPM with minimum 2 principals (C) or minimum CGPA of 2.00
A-Level
Pass A-Level with minimum 2 principals (D)
UEC
Pass UEC with Minimum 5 credits (B6)
International Baccalaureate (IB)
Pass International Baccalaureate with minimum score of 26 credits
Foundation Year
Pass Foundation with a minimum CGPA of 2.0
National Matriculation
Pass National Matriculation with a minimum CGPA of 2.0
Other Year 12 equivalent qualifications
Pass with minimum average score of 60%
Other qualifications deemed equivalent to STPM/A-Level by Malaysian Government
Minimum overall average of 60%
Other qualifications deemed equivalent to STPM/A-Level by Malaysian Government
Minimum overall average of 60%
Singapore Pre U2 equivalent qualifications
Pass with minimum CGPA of 2.00
Diploma
Pass recognized Diploma from any IPTA & IPTS in the related field with minimum CGPA of 2.00
Other equivalent qualifications
To be reviewed by the faculty on a case-to-case basis
Academic Requirements
SPM
Pass SPM with minimum 5 credits
STAM
Minimum 2 passes (Jayyid)
O-Level
Minimum 5 credits (C)
UEC
Pass UEC with minimum 3 credits (B6)
Other qualifications deemed equivalent to STPM/A-Level by Malaysian Qualifications Agency
Minimum overall average of 50%
Other qualifications deemed equivalent to SPM/O-Level by Malaysian Qualifications Agency
Minimum overall average of 60%
English Language Requirements
For Local Students
MUET
Band 3SPM English Language
Grade B+SPM English Language 1119/O-Level/IGCSE
Grade CUEC English Language
Grade A2- In the event that the English language requirements are not met, applicants will be required to take the Basic English and English Foundation for in-sessional academic enhancement concurrently with the programme.
For International Students
IELTS Academic
Band 5.0Cambridge English Qualifications and Tests
154TOEFL IBT
42Pearson Test of English
47MUET
Band 3Certified Intensive English Programme (CIEP) by ELS
107- International applicants who do not meet the respective academic programme’s English Language Requirement will need to improve their proficiency by enrolling into the English for Tertiary Education programme (R/KJP/00920-00920) which helps them prepare for attaining a required band score. Placement into the various levels of the English for Tertiary Education programme depends on the English Language qualification students have at the point of admission and / or the outcome of the English Placement Test.
- The applicants who have met the respective academic programme’s English Language Requirement may be advised by Faculty to improve their proficiency by undertaking the additional English proficiency courses.
- Business Communication
- Sanitation, Safety and Hygiene
- Introduction to Accounting
- Fundamentals of Hospitality and Tourism Industry
- Fundamentals of Culinary Arts
- Restaurant Service Operations
- Hospitality and Tourism Law
- Business Statistics
- Malaysian Experiential Tourism
- Customer Service
- Anthropology of Hospitality
- Business Research Method
- Hospitality Operations Management
- Food & Beverage Management
- Commercial Food Production
- Hospitality and Tourism Human Resource Management
- Hospitality and Tourism Marketing
- Independent Project A
- Graphic Design & Photography
- Entrepreneurship
- Financial Management for Hospitality and Tourism
- Hospitality and Tourism Strategic Management
- Tourism and Business of Hotels
- Business Events
- Leadership and Business Performance
- Tourism Planning, Development and Management
- Independent Project B
- Co-operative Placement I
- Co-operative Placement II
Elective 1 (Choose One)
- Japanese, German, Mandarin, Korean, French Language
Elective 2 (Choose One)
- Beverage Studies OR Sustainable Hospitality Operations
Elective 3 (Choose One)
- Food, Beverage & Labour Cost Control OR Room Division Management
Elective 4 (Choose One)
- Hospitality Revenue Management OR Hospitality Facilities Management & Design
Elective 5 (Choose One)
- Oenology OR Hotel Sales & Convention
- Philosophy and Contemporary Issues
(Falsafah dan Isu Semasa) - Appreciation of Ethics and Civilisations
(Penghayatan Etika dan Peradaban)
- Philosophy and Contemporary Issues
(Falsafah dan Isu Semasa) - Communication in Bahasa Melayu 3
(Bahasa Melayu Komunikasi 3)
All students:
- U2 – Integrity and Anti-Corruption (Integriti dan Antirasuah)
- U4 – Extra-curricular Learning Experience 1
- U4 – Extra-curricular Learning Experience 2
- HEP courses – Effective Speaking, Effective Writing
All information is correct at the time of upload and UCSI University reserves the right to make amendments without prior notice.
酒店业是世界上最大的行业，而且规模仍不断扩大，因此对受培训的专业人士有很大的需求量。
学生毕业后，有望被国际企业聘雇，在国内和全球旅游和酒店业争取晋升机会。其专业包括：国际酒店和度假村管理、休闲和健康管理、培训咨询、以及销售和市场营销。
本专业毕业生的就业机会广泛且多样化：
- 酒店和汽车旅馆
- 水疗中心和度假村
- 餐饮企业
- 赌场及主题公园
- 邮轮公司
- 航空公司
- 物业管理公司
- 酒店咨询公司
- 教育机构
本国学生
总费用约：
RM 61,566
国际学生
总费用约：
RM 101,285
注：
- 此为预估费用，因各国签证处理费和行政费而异。请向各国升学顾问咨询有关费用明细。
- 根据马来西亚政府税务条例，自2025年7月1日起，非马来西亚公民须缴纳6%的服务税。
